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Red Bean Bun

(11 customer reviews)

RM 4.60

 

A classic Japanese pastry made of sweet soft bread stuffed with a sweet red bean filling. These make a delicious snack or on-the-go breakfast that will pair perfectly with a Latte.

INGREDIENTS

Flour, Egg, Milk Powder, Butter, Red Bean Filling, Black Sesame
  • Best consumed within 2 days
  • Select the delivery date & time at the checkout page

Description

Red Bean Bun

A classic Japanese pastry made of sweet soft bread stuffed with a sweet red bean filling. These make a delicious snack or on-the-go breakfast that will pair perfectly with a Latte.

Product Details:

  • Best consumed within 2 days

11 reviews for Red Bean Bun

5.0
Based on 11 reviews
5 star
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4 star
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  1. Victoria (verified owner)

    Great flavor and texture!

  2. samantha (verified owner)

    These buns are a must-try!

  3. Quinn (verified owner)

    the flavors are well-balanced, and the buns are so fresh

  4. Gabriella (verified owner)

    The sweet red bean filling is delicious

  5. Rachel (verified owner)

    They are soft, fluffy, and filled with just the right amount of sweet red bean.

  6. rebecca (verified owner)

    The sweet red bean paste is comforting, and the bun is light.

  7. paige (verified owner)

    The buns are soft and the red bean filling is perfectly balanced

  8. patricia (verified owner)

    The texture is lovely, and the filling is smooth.

  9. Megan (verified owner)

    They make a great breakfast or afternoon treat

  10. Anonymous (verified owner)

    Soft and not too sweet

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