Description
Red Bean Bun
A classic Japanese pastry made of sweet soft bread stuffed with a sweet red bean filling. These make a delicious snack or on-the-go breakfast that will pair perfectly with a Latte.
Product Details:
- Best consumed within 2 days
Victoria (verified owner) –
Great flavor and texture!
samantha (verified owner) –
These buns are a must-try!
Quinn (verified owner) –
the flavors are well-balanced, and the buns are so fresh
Gabriella (verified owner) –
The sweet red bean filling is delicious
Rachel (verified owner) –
They are soft, fluffy, and filled with just the right amount of sweet red bean.
rebecca (verified owner) –
The sweet red bean paste is comforting, and the bun is light.
paige (verified owner) –
The buns are soft and the red bean filling is perfectly balanced
patricia (verified owner) –
The texture is lovely, and the filling is smooth.
Megan (verified owner) –
They make a great breakfast or afternoon treat
Anonymous (verified owner) –
Soft and not too sweet