Sale!
Galbani® Italian Mascarpone Tiramisu
From: RM 109.90
Select delivery date & time at checkout page
Photo shown is a 6" cake
Our Galbani® Italian Mascarpone Tiramisu layers airy Callebaut® dark chocolate chiffonge & Madagascar Vanilla Chiffonge with bold Illy® Arabica & Dark Roast Robusta espresso syrup, then finishes with luxuriously smooth Galbani® Italian mascarpone cheese.
INGREDIENTS
Pasturised Egg, Wheat Flour, Low Fat Milk, Low Fat Yogurt, Aqua, Olive Oil, Wheat Bran, Wheat Germ, Zero GI & Calorie Natural Sweetener, Madagascar Vanilla, Callebaut Cocoa Powder, Illy® Arabica with Dark Roast Robusta Espresso, Galbani® Italian Mascarpone Cheese
Decoration: Callebaut® Cocoa Powder
ALLERGEN
Dairy, Eggs, Gluten
STORAGE
3 Days in Refrigerator (2°C – 6°C), 1 Hour in Air-Cond Room (16°C – 18°C)
SERVING TIPS
Keep Cake at Room Temperature for 30 Mins Before Served for Optimal Flavor and Texture
429 reviews for Galbani® Italian Mascarpone Tiramisu
| 5 star | 82% | |
| 4 star | 14% | |
| 3 star | 2% | |
| 2 star | 0% | |
| 1 star | 0% |
Showing 352 of 428 reviews (5 star). See all 428 reviews
Select delivery date & time at checkout page
Photo shown is a 6" cake
Our Galbani® Italian Mascarpone Tiramisu layers airy Callebaut® dark chocolate chiffonge & Madagascar Vanilla Chiffonge with bold Illy® Arabica & Dark Roast Robusta espresso syrup, then finishes with luxuriously smooth Galbani® Italian mascarpone cheese.
Richard Tiong (verified owner) –
Very Good And delicious
Anonymous (verified owner) –
The cake was absolutely amazing! It has the right sweetness and the coffee taste is just perfect. It was really really good!