Description
Matcha Azuki Sponge Cake
One of the best cake combinations by the Japanese has got to be the matcha sponge cake paired with red beans. Using the finest Japanese matcha that’s rich in flavour and aroma, baked in our fluffy sponge, with our slow-cooked sweet red beans, layered between 2 layers of milky pastry cream, making it a cake that’s light in texture and adequate in quantity. It’s a good option for those who love healthy treats!
Anonymous (verified owner) –
Not bad, not too sweet
Nicole Lim (verified owner) –
Good service and delicious cake.
Anonymous (verified owner) –
Cake is fresh, sponge is soft, taste not sweet as well
Anonymous (verified owner) –
Nice, not too sweet, my wife loves it.
CASPER CHAI (verified owner) –
GOOD
JERRICA TAN SAW KIEN (verified owner) –
It was lovely
Anonymous (verified owner) –
The sponge cake is a bit wet.
Anonymous (verified owner) –
Strong green tea taste sponge cake!
Yasmin Norazharuddin (verified owner) –
Soft and delicious! Not too sweet as well which really goes well with our taste palette. The cream is also dreamy…
Sean Chiew (verified owner) –
This is another awesome sponge cake from Junandus.