Madagascar Vanilla Crepe Cake
Our signature vanilla mille crepe is made with layers of paper-thin handmade crepes. Between the layers were spread with a light layer of vanilla pastry cream that will literally melt in your mouth. The pastry cream in our vanilla mille crepe is infused with the world’s finest vanilla beans from Madagascar to give it a very unique vanilla cake flavour that you can’t find anywhere else. Excellent bourbon vanilla beans from Madagascar, with flavor and fragrant essences, make them the most popular and in demand vanilla category. Bourbon vanilla is dark, rich, and creamy with an amazingly sweet, buttery aroma, which gives you more reasons to dip in.