From: RM 89.00
The world-famous French patisserie, Opera cake, is an almond sponge cake soaked in coffee syrup, layered with rich chocolate ganache and espresso buttercream, layer after layer, and finished with a layer of chocolate glaze on top. It’s a cake that’s exquisite and rich in flavor!
The world-famous French patisserie, Opera cake, is an almond sponge cake soaked in coffee syrup, layered with rich chocolate ganache and espresso buttercream, layer after layer, and finished with a layer of chocolate glaze on top. It’s a cake that’s exquisite and rich in flavour!
| 5 star | 74% | |
| 4 star | 22% | |
| 3 star | 3% | |
| 2 star | 0% | |
| 1 star | 0% |
Anonymous (verified owner) –
Love it as it not too sweet.
Richard (verified owner) –
well done..presentation nice…just a little sweet.
LEOW (verified owner) –
cake size is too small