The world-famous French patisserie, Opera cake, is an almond sponge cake soaked in coffee syrup, layered with rich chocolate ganache and espresso buttercream, layer after layer, and finished with a layer of chocolate glaze on top. It’s a cake that’s exquisite and rich in flavor!
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The world-famous French patisserie, Opera cake, is an almond sponge cake soaked in coffee syrup, layered with rich chocolate ganache and espresso buttercream, layer after layer, and finished with a layer of chocolate glaze on top. It’s a cake that’s exquisite and rich in flavour!
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