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Valrhona® Black Forest Chocolate Yogurt Chiffonge®
From: RM 119.90
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Photo shown is a 6" cake
Our Valrhona® Black Forest Chocolate Yogurt Chiffonge® is a modern twist on the classic, featuring a soft Callebaut dark chocolate chiffon base layered with luscious Valrhona chocolate yogurt cream, juicy cherries, and silky Valrhona chocolate pudding. With 0% sugar added, it’s a guilt-free indulgence that balances deep cocoa richness with fruity elegance in every bite.
INGREDIENTS
Pasturised Egg, Wheat Flour, Low Fat Milk, Low Fat Yogurt, Aqua, Olive Oil, Wheat Bran, Wheat Germ, Zero GI & Calorie Natural Sweetener, Callebaut Cocoa Powder, Valrhona Cocoa Powder, US Cherry, Chocolate Pudding
Decoration: Valrhona® Chocolate Ganache, US Cherry, Callebaut® Crispy Cocoa Nib
ALLERGEN
Dairy, Eggs, Gluten
STORAGE
3 Days in Refrigerator (2°C – 6°C), 1 Hour in Air-Cond Room (16°C – 18°C)
SERVING TIPS
Keep Cake at Room Temperature for 30 Mins Before Served for Optimal Flavor and Texture
180 reviews for Valrhona® Black Forest Chocolate Yogurt Chiffonge®
| 5 star | 73% | |
| 4 star | 20% | |
| 3 star | 5% | |
| 2 star | 0% | |
| 1 star | 1% |
Angelia Lee –
Yummy
Angelia Lee –
Everyone loved it