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Salted Caramel Almond Crepe Cake

(442 customer reviews)

Original price was: RM 219.90.Current price is: RM 199.90.

 

Our house-made Salted Caramel sauce, rich in flavor and aroma, is drizzled on top of crispy almond flakes, with a crunchy and fluffy biting texture. That’s what we call satisfaction. The vanilla pastry cream is also infused with caramel sauce to give it an enhanced flavour but won’t make your cake overly sweet, making it perfect for everyone.

 

INGREDIENTS

Wheat Flour, Eggs, Milk, Water, Palm Oil, Butter, Whipping Cream, Salted Caramel, Vanilla, Gelatin, Sugar, Strawberries (decor), Blueberries (decor), Almond Flakes (decor)

ALLERGEN

Dairy, Eggs, Gluten, Gelatin, Nuts

STORAGE

3 Days in Refrigerator (2°C – 6°C), 1 Hour in Air-Cond Room (16°C – 18°C)

SERVING TIPS

Keep Cake at Room Temperature for 30 Mins Before Served for Optimal Flavor and Texture
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442 reviews for Salted Caramel Almond Crepe Cake

4.9
Based on 441 reviews
5 star
87
87%
4 star
12
12%
3 star
0
0%
2 star
0%
1 star
0%
Showing 385 of 441 reviews (5 star). See all 441 reviews
  1. Putri Juneita Johari (verified owner)

    This is so good it’s now on our “Forever” cakes list. Will order again!

    Image #1 from Putri Juneita Johari
  2. SU HAIL CHEAH (verified owner)

    Perfect taste for old and young people.. Everyone loves it so much

  3. Nurul Liyana Osman (verified owner)

    This cake is awesome. Simple decorate, taste great, not too sweats… We all love it.

    Image #1 from Nurul Liyana Osman
  4. Anonymous (verified owner)

    My recipient loved it a lot!

  5. Heryati Omar (verified owner)

    its really really good !

  6. IMAN AMANDA (verified owner)

    SUPPER GOOD

  7. Leeza (verified owner)

    The tastes is balanced !

  8. Anonymous (verified owner)

    My family loves it. Perfect for any occasion.

  9. Yeun Pei (verified owner)

    Tasty and not too sweet

  10. Anonymous (verified owner)

    Love the cake!

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Description

Caramel Cake

Our house-made Salted Caramel sauce, rich in flavor and aroma, is drizzled on top of crispy almond flakes, with a crunchy and fluffy biting texture. That’s what we call satisfaction. The vanilla pastry cream is also infused with caramel sauce to give it an enhanced flavour but won’t make your cake overly sweet, making it perfect for everyone.

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