Description
Neapolitan Crepe Cake
Invented in the late 19th century by the Italians, a simple combination of vanilla, strawberry, and chocolate, creates a perfect twist of flavours made up of bitterness from chocolate, sweetness and sourness from strawberry, and a smooth fragrance from vanilla. Sink your fork into the layers of crepes and you will find temptation in your palate.
Rossuraya Abdullah (verified owner) –
A delightful blend of rich chocolate and fresh strawberry flavors, layered in a light, creamy crepe cake. Perfectly balanced and indulgent, it’s a treat worth savoring.