Sensational South East Asia’s most exotic fruit filling in between the thin layers of fine crepes, thus portraying it as the best of both worlds. Imagine the majestic dessert, sprinkled with croquettes on top of durian ganache. Durian flesh and pastry cream, an unexpected but extraordinary combination.
Sensational South East Asia’s most exotic fruit filling in between the thin layers of fine crepes, thus portraying it as the best of both worlds. Imagine the majestic dessert, sprinkled with croquettes on top of durian ganache. Durian flesh and pastry cream, an unexpected but extraordinary combination.
Kim Tan (verified owner) –
Not as good as Nadeje, its abit dry