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Espresso Macchiato Crepe Cake
From: RM 129.90
If you are coffee addicted, caffeine person, and can’t survive without a cup of coffee a day, choose this without thinking twice! The pastry cream is infused with decent shots of 100% dark roast Arabica espresso. The espresso that goes with the pastry cream is full-bodied, intense flavour, and excellent aroma. These qualities will wake you up every morning and give you a long lasting taste that stays in your mouth.
INGREDIENTS
Wheat Flour, Eggs, Milk, Water, Palm Oil, Butter, Whipping Cream, Coffee Powder, Vanilla, Gelatin, Sugar, Strawberries (decor), Blueberries (decor), Chocolate Balls (decor)
ALLERGEN
Dairy, Eggs, Gluten, Gelatin, Nuts
STORAGE
3 Days in Refrigerator (2°C – 6°C), 1 Hour in Air-Cond Room (16°C – 18°C)
SERVING TIPS
Keep Cake at Room Temperature for 30 Mins Before Served for Optimal Flavor and Texture
- Select the delivery date & time at the checkout page
- The photo shown is an 8-inch cake
Description
Coffee Cake
If you are coffee addicted, caffeine person, and can’t survive without a cup of coffee a day, choose this without thinking twice! The pastry cream is infused with decent shots of 100% dark roast Arabica espresso. The espresso that goes with the pastry cream is full-bodied, intense flavour, and excellent aroma. These qualities will wake you up every morning and give you a long lasting taste that stays in your mouth.
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