Description
Green Tea Crepe Cake
Green Tea and Adzuki Beans or Red Beans are very popular as a dessert item in Japan. They are widely used in Japanese cuisine, especially in desserts and baking. When you are looking for a delicate and refreshing treat to enjoy along with a cup of tea or coffee, look no further than this Green Tea & Red Bean Cake! Just sit back and relax on your favorite couch while indulging yourself in this delicious and sumptuous treat. There is nothing not to love about this green tea cake. It is a light, smooth, and moist cake that is not too sweet and carries a hint of refreshing green tea aroma, intense but not overwhelming.
Bake up a classic green tea cake with the addition of red beans give the cake a delightful twist and result in a dessert that is tangy and sweet at the same time. What’s more, the sweet red beans add just the right balance to the slight bitterness of green tea flavor, giving a kick in its taste and makes the cake even better. They each have their unique flavor and yet together, make a perfect combination that brings out an incredibly tempting dessert which is super delicious. This green tea cake with a nice jade green color is absolutely a pleasing and delightful treat that will impress you after a single bite.
Fatin (verified owner) –
Love the green tea but not a fan of red bean. Still the taste is good
Chew Chai Leng (verified owner) –
Don’t quute taste the green tea favor
Anonymous (verified owner) –
Good taste.
Anonymous (verified owner) –
The green tea crepe is great and not too sweet…just nice
Alvina Mun (verified owner) –
Nice and not sweet!
CHRISTINA (verified owner) –
Nice 👍
Anonymous (verified owner) –
Yummy
Anonymous (verified owner) –
Green tea taste very delightful 😋
Anonymous (verified owner) –
Ok
Lavency Tan (verified owner) –
Just nice