Description
Matcha Azuki Sponge Cake
One of the best cake combinations by the Japanese has got to be the matcha sponge cake paired with red beans. Using the finest Japanese matcha that’s rich in flavour and aroma, baked in our fluffy sponge, with our slow-cooked sweet red beans, layered between 2 layers of milky pastry cream, making it a cake that’s light in texture and adequate in quantity. It’s a good option for those who love healthy treats!
June A. (verified owner) –
The cake boasted a beautiful emerald green color, accentuated by delicate white frosting swirls and the fruits were a delight. The sponge was a revelation! It possessed a wonderfully earthy, slightly grassy flavour that lingered pleasantly. The frosting offered a touch of sweetness without overpowering the matcha.”
Anonymous (verified owner) –
Nice
Lim Eu-Gene (verified owner) –
Pleasantly surprised. Not too sweet, with soft texture and nice matcha taste. Would definitely order again.
Anonymous (verified owner) –
Ordered for my son’s birthday as he requested matcha cake. This cake was just perfect for our family’s taste, not so heavy and moderate sweetness with a bit of red beans.
It would be great if I could have requested to have a chocolate with message to be decorate the cake.
Anonymous (verified owner) –
Good taste
Anonymous (verified owner) –
The cake is moist and blend of taste is just fantastic.
FITRAH (verified owner) –
It was such an easy process to order, the PIC was attentive through the WhatsApp Web, the delivery was on time, the cake was delicious, not too sweet.
Cheong E Von (verified owner) –
Excellent
Cat Chee (verified owner) –
Great. Love the taste with red bean. Less sweet.
Munli (verified owner) –
Enough for 10 person, not too sweet, taste good