Description
Madagascar Vanilla Crepe Cake
Our signature vanilla mille crepe is made with layers of paper-thin handmade crepes. Between the layers were spread with a light layer of vanilla pastry cream that will literally melt in your mouth. The pastry cream in our vanilla mille crepe is infused with the world’s finest vanilla beans from Madagascar to give it a very unique vanilla cake flavour that you can’t find anywhere else. Excellent bourbon vanilla beans from Madagascar, with flavor and fragrant essences, make them the most popular and in demand vanilla category. Bourbon vanilla is dark, rich, and creamy with an amazingly sweet, buttery aroma, which gives you more reasons to dip in.
Anonymous (verified owner) –
Nice
Anonymous (verified owner) –
no commment
Pauline Poh (verified owner) –
a bit sweet but nice
Mas Alwani (verified owner) –
Tekstur kek lembut & sedap!
Anonymous (verified owner) –
nil
Athiqah (verified owner) –
Ohsem!
liza sulaiman (verified owner) –
Soft taste andvanilla flavor attached to the cake
Anonymous (verified owner) –
I am a person that doesn’t eat sweet stuff, but after tasting this cake. I was like wow! Which on the earth created this cake. The cake was so smooth that, it melt down your mouth, the cream itself wasn’t that sweet, good for your parents. I urge you guys should try it!
Anonymous (verified owner) –
A little sweeter than expected, overall is good
Evans (Verified Owner) –
My love for vanilla prompted me to try this crepe cake. I loved the fact that the vanilla cream made from vanilla beans from Madagascar.