Description
Opera Cake
The world-famous French patisserie, Opera cake, is an almond sponge cake soaked in coffee syrup, layered with rich chocolate ganache and espresso buttercream, layer after layer, and finished with a layer of chocolate glaze on top. It’s a cake that’s exquisite and rich in flavour!
Hanie Suraya (verified owner) –
not too sweet, just nice
Mimi Chong (verified owner) –
Too sweet