Mascarpone Tiramisu Cake

(125 customer reviews)

From: RM 79.00


Tiramisu, an elegant, rich, and heavenly delicious dessert made perfect here at Junandus. We keep our recipe in the most authentic Italian way possible, using imported premium Mascarpone cheese, while most would substitute it with cream cheese as it’s a few times cheaper than Mascarpone. You will definitely taste the difference of a mild, smooth, and melt-in-your-mouth Mascarpone cheese, layered with ladyfingers, soaked in espresso that is served in shots, and the top dusted with Belgian cocoa powder that’s just Bravo!


  • Select delivery date & time at checkout page
  • Photo shown is 1kg cake

Firework Candles

Burning time for the firework candle is between 15 – 20 seconds.

Message on cake / cake board

Greeting Card

Insulated Cooler Bag & Ice Pack

Keep your cake cool up to 6 hours. Suitable for those who want to carry the cake on long duration traveling.

Flame Lighter

Light up your firework candle!

Birthday Cake Topper

Make your birthday cake special!

Cutlery Set

Add an extra touch to your table setting, perfect for parties and gatherings!

QR Video on Cake (+RM 10.00)

Please copy and paste your pre-generated URL link here.
Refer video tutorial in the product gallery above.



Can’t imagine life without coffee? Neither can us! If you are a fellow coffee lover who is addicted to the soothing aroma of freshly brewed coffee and the bitter taste of an espresso, I bet you will definitely fall in love with this coffee-flavoured, exquisite Italian dessert, Tiramisu. It is an elegant, rich, and heavenly delicious dessert which will leave a lifelong imprint on your taste buds! The smooth and velvety texture of Tiramisu will provide you an unforgettable sumptuous treat.

Tiramisu means “pick me up” or “lift me up” in Italian, it is a very popular dessert which combines the sharpness of espresso and cocoa, with the savoury mascarpone cheese. There are many possible explanations on the origins of Tiramisu. Most people claim that it may have been made as far back as the Renaissance. However, some debates remain because others suggest that Tiramisu was not made until 1971 by an Italian baker, Carminantonio Iannaccone in a small bakery in Treviso, Italy.

Tiramisu is made with ladyfingers soaked in espresso and then alternately layered with a whipped mixture of mascarpone cheese, sugar, and eggs. This provides few layers to the cake and adds a unique texture that contrasts well with the silky layers of mascarpone cheese. The cake is then finished by dusting with a layer of unsweetened cocoa powder at the top, giving a burst of cocoa flavour on your tongue that will disappear in a flash.

The blending of the espresso, cocoa powder, and delicate mascarpone cheese gives a surprisingly intense yet refined flavour to the cake. These ingredients come together, brings out a cool and refreshing sensation in the mouth. If you love the idea of combining coffee, chocolate, and cheese together, don’t forget to pick up a Tiramisu cake from us and we guarantee it will make your mouth water in no time! Once tasted, it will certainly leave you an extraordinary and unforgettable impression.

Additional information

Cake Size


Large Candles

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Small Candles

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125 reviews for Mascarpone Tiramisu Cake

  1. Lydia Ng (verified owner)

    Great customer service and quick delivery! The cake was light, spongy and not too sweet. It had a good balance of flavour and was all around a nice tiramisu cake. Wish I bought the bigger cake instead of the smaller one!

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    Image #1 from Lydia Ng
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