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Above RM199

100% Halal
Ingredients

4.7 Stars (1,899)
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Illy® Espresso Macchiato Crêpe
Illy® Espresso Macchiato Crêpe - Image 2
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Illy® Espresso Macchiato Crêpe

(129 customer reviews)

From: RM 109.90

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Photo shown is an 8" cake

Illy® Espresso Macchiato Crêpe features a delicate Madagascar vanilla yogurt crêpe layered with Illy® Arabica with Dark Roast Robusta yogurt crémeux, then filled with jelly made from the same coffee, offering a perfect harmony of silky texture and bold espresso aroma.

INGREDIENTS

Pasturised Egg, Wheat Flour, Low Fat Milk, Low Fat Yogurt, Aqua, Olive Oil, Zero GI & Calorie Natural Sweetener, Madagascar Vanilla, Illy® Arabica with Dark Roast Robusta Espresso

Decoration: Dark Roast Espresso Coulis, Roasted Crunchy Pecan Nut, Callebaut Crispy Cocoa Nibs

ALLERGEN

Dairy, Eggs, Gluten, Nuts

STORAGE

3 Days in Refrigerator (2°C – 6°C), 1 Hour in Air-Cond Room (16°C – 18°C)

SERVING TIPS

Keep Cake at Room Temperature for 30 Mins Before Served for Optimal Flavor and Texture

129 reviews for Illy® Espresso Macchiato Crêpe

4.8
Based on 129 reviews
5
82
82%
4
17
17%
3
0
0%
2
0%
1
0%

  1. wls_alice (verified owner) –

    Nice cake

  2. Angie Ng (verified owner) –

    Cake is really nice, delivery on time

  3. Eling Hiew (verified owner) –

    Love it so much, the taste is good and will order again

  4. Sharifah Zaida Nurlisha (verified owner) –

    as usual, great.

  5. joanneteow940914 (verified owner) –

    Nice!

  6. ALmas AYub (verified owner) –

    👍 very nice

  7. Loo Moon Whai (verified owner) –

    Great for coffee lovers, excellent to go with your preferred coffee

  8. limminghooi75 (verified owner) –

    The cake was delicious & service is good. On time delivered 👍

  9. kellylim1 (verified owner) –

    Excellent job, fast delivery

  10. khadijahlokman84 (verified owner) –

    Very nice. 👍

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Select delivery date & time at checkout page
Photo shown is an 8" cake

Illy® Espresso Macchiato Crêpe features a delicate Madagascar vanilla yogurt crêpe layered with Illy® Arabica with Dark Roast Robusta yogurt crémeux, then filled with jelly made from the same coffee, offering a perfect harmony of silky texture and bold espresso aroma.

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