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Above RM199

100% Halal
Ingredients

4.7 Stars (1,899)
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Galbani® Italian Mascarpone Tiramisu

(445 customer reviews)

From: RM 109.90

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Photo shown is a 6" cake

Our Galbani® Italian Mascarpone Tiramisu layers airy Callebaut® dark chocolate chiffonge & Madagascar Vanilla Chiffonge with bold Illy® Arabica & Dark Roast Robusta espresso syrup, then finishes with luxuriously smooth Galbani® Italian mascarpone cheese.

INGREDIENTS

Pasturised Egg, Wheat Flour, Low Fat Milk, Low Fat Yogurt, Aqua, Olive Oil, Wheat Bran, Wheat Germ, Zero GI & Calorie Natural Sweetener, Madagascar Vanilla, Callebaut Cocoa Powder, Illy® Arabica with Dark Roast Robusta Espresso, Galbani® Italian Mascarpone Cheese

Decoration: Callebaut® Cocoa Powder

ALLERGEN

Dairy, Eggs, Gluten

STORAGE

3 Days in Refrigerator (2°C – 6°C), 1 Hour in Air-Cond Room (16°C – 18°C)

SERVING TIPS

Keep Cake at Room Temperature for 30 Mins Before Served for Optimal Flavor and Texture

445 reviews for Galbani® Italian Mascarpone Tiramisu

4.8
Based on 444 reviews
5 star
81
81%
4 star
15
15%
3 star
2
2%
2 star
0
0%
1 star
0%
  1. Aishah (verified owner)

    Repeat order for the second time and yes, my family and I looking forward to have it again for next birthday party!

    Image #1 from Aishah
  2. iloveamiehoney (verified owner)

    Not too sweet, love it!

  3. Ed Na (verified owner)

    We love it!!

  4. nancyleezoom (verified owner)

    Delicious

  5. nancyleezoom (verified owner)

    delicious

  6. WENDY TAN (verified owner)

    Best Tiramisu Ever!

  7. Rahimah (verified owner)

    As usual this is my son’s alltime favourite cake. Thankyou Junandus for suprise delivery to him.

    Image #1 from Rahimah
    Image #2 from Rahimah
  8. nancyleezoom (verified owner)

    good

  9. nancyleezoom (verified owner)

    super delicious

  10. Jennifer helen sarmiento (verified owner)

    Very. Yummy

    Image #1 from Jennifer helen sarmiento
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Select delivery date & time at checkout page
Photo shown is a 6" cake

Our Galbani® Italian Mascarpone Tiramisu layers airy Callebaut® dark chocolate chiffonge & Madagascar Vanilla Chiffonge with bold Illy® Arabica & Dark Roast Robusta espresso syrup, then finishes with luxuriously smooth Galbani® Italian mascarpone cheese.

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